How everything works
Alan Snow is an award-winning childrens book illustrator and designer who has worked on more than 160 books. His novel, Here Be Monsters (OUP, 2005), was made into an animated film, The Boxtrolls, which spent several weeks at the top of the UK box office in 2015. Fascinated with how things work, Alan turned his attentions towards the kitchen, acquiring sophisticated equipment such as vacuum machine, centrifuge, freeze dryer and shock chiller, and has developed his own culinary lab. He has since consulted for The Ethicurian restaurant. Alan now runs workshops and courses for professional chefs and cooks. His gastronomic experiments are due to be filmed for a documentary.