News

Asma Khan to feature in Netflix’s ‘Chef’s Table’ Friday 22nd February

19.02.19 On Friday 22nd February, Netflix will air the sixth season of their Emmy-nominated food doc[…]

Four weeks; seven categories; one ultimate winner. Alan Turing has been chosen as the greatest perso[…]

The King Who Banned The Dark by author/illustrator Emily Haworth-Booth has been shortlisted in the I[…]

Rizzoli New York and Pavilion Books, Ltd announce a new publishing distribution and sales partnershi[…]

Maps of London and Beyond by Adam Dant has been shortlisted in the Edward Stanfords Travel Writing A[…]

MOB Kitchen: Feed 4 or more for under £10, the first cookbook by MOB Kitchen founder Ben Lebus, has[…]

Jim Christian’s fun and informative guide to coding How to Think Like a Coder, has been shortlisted[…]

How to See Nature by Paul Evans has been nominated in the non-fiction category of the People’s Book[…]

David Robert’s much-loved book The Bromley Boys has been made into a major motion picture. Staring A[…]

Listed by Food Writer and author Diana Henry as one of the ‘Top best 20 cookbooks to buy this autumn[…]

Leading art book publisher Batsford presents The Batsford Prize 2019. The award is open for undergra[…]

Pavilion Books Commissioning Editor Stephanie Milner acquired world rights to Sardine: Simple, Seaso[…]