Books

A defining manual on using creativity as a tool for empowerment and allowing your personal identity to live in and guide all parts of your life, Kevin Morosky shares stories and inspiration from the women who have most influenced his creative path and explores the ways we can pursue success by implementing their wisdom in all aspects of our lives.

A collection of traditional and modern Polish baking and dessert recipes including babkas, cheesecakes, tarts, pastries and all things sweet and celebratory. Ren Behan takes you from everyday baking to Easter celebrations in this comprehensive, modern take on Polish sweet treats, and draws on influences from across central and Eastern Europe.

There are moments in life when only cake will do. In I’ll Bake!, classically pastry trained chef Liberty Mendez shares the joy that baking, entertaining and feeding her friends brings her, with over 85 failsafe recipes that are at once impressive and effortless.

An armchair discovery tour of truly remarkable places, captured in SJ Axelby’s inimitable watercolours. This follow-up volume to SJ Axelby’s Interior Portraits transports the reader to bars, cafes, museums, shops, hotels, tearooms, restaurants, gardens, trains and more, around the world.

This book is all about baking for the pure joy of it – classic comfort bakes made with love for friends and family. Join Ravneet Gill as she reconnects with the simple pleasures that made her fall in love with baking in the first place.

How to Butter Toast is the antidote to cookbook-overload. In this fun and entertaining recipe book without any recipes, Ottolenghi co-writer Tara Wigley equips you with rhymes and confidence to cook great food instinctively.

Nudinits is back with a guide to getting it all out in the open. 

These Delicious Things is a collection of nostalgic food memories and recipes from more than 100 of the UK’s top chefs and food writers. Published to support children living in food poverty, it is proof that when people give a piece of themselves for the benefit of others, incredible things can happen.

Revised and updated by Oz Clarke, the latest edition of The History of Wine in 100 Bottles brings the story of wine to the present day, to give you the perfect gift for any wine lover.

Icy inspiration for playing, exploring and surviving in the snow. Don’t be put off by the cold – get out there and be dazzled by the wonder of winter. With fifty projects for having fun and staying safe in the snow, you’ll never be short of ideas.

Wilderness Knits for the Home is Linka Neumann’s second book, showcasing a stunning collection of homeware knits to make while embracing the Scandinavian spirit and cosying up next to a warm fire.

Welcome to a bold new world of possibilities in this game-changing recipe collection from the founder of cult-status restaurant Supa Ya Ramen.