The Happy Vagina shines a light on both the unique and sometimes awkward facts about everything gynaecological, creating an open dialogue for all sexes and generations.
Travel is an intrinsic part of many of our lives. The places we visit and the experiences we have become part of our identity.
Originally a follow-up to the outstandingly successful Blankets and Throws, the newly-reformatted Cosy Throws and Blankets (previously published as More Blankets and Throws) has over 100 different blanket squares that can be knitted up to create a dozen unique blankets or throws in a variety of styles.
The Van Life Cookbook goes beyond a collection of recipes that can be made on a two-ring gas hob. It’s about an approach to cooking and eating that saves time and money, is good for the soul and makes the most of your immediate environment.
Chef Danny Jack and Hailee Kukura have travelled around the UK in their self-build campervan rediscovering the simple pleasures of a life spent in the great outdoors. In this book they have captured their passion for adventure and good food and distilled them into over 80 campervan-friendly dishes, sharing their knowledge on foraging, cooking over open fires and making the most of what nature has to offer.
Covering comforting breakfasts, quick-fix lunches and fireside feasts this cookbook features delicious, accessible recipes to get you through the day – think Tahini porridge and Turkish one pan eggs, to Winter Greens minestrone, BBQ fish parcels, and homemade trail mix all complete with kitchen hacks and chef tips.
From campervans, to canal boats and cabins this book is a celebration of the unexpected opportunities that modest spaces and smaller budgets can offer.
“What do you get when an adventure-loving couple with extreme chef and design skills create a book? The Van Life Cookbook. This book will guide you on a tasty adventure no matter where you are. Be inspired! Forage, cook and feast." – Tom Hunt
Annie Rigg’s fuss-free cooking is all about maximizing flavours and creating healthy meals that are packed with protein and proudly plant-based. Her tempting dishes take inspiration from all over the globe, and are perfect for anyone wanting great food, whether dining solo or catering for a crowd.
A Perth Camera is a treasure trove of rediscovered images by the late Ernie Polis from a lifetime spent photographing the city.
Following his high-profile success with Perth Then & Now and Lost Perth, Richard Offen was contacted by the son of the late Ernie Polis, the long-time Perth City Surveyor.
Ernie had been both a keen amateur photographer (and in his role as surveyor had access to some great viewpoints) and a collector of historic photos of the city.
This trove of previously unpublished images give a unique view of the city from the 1950s through to the 1990s. Richard Offen has assembled the photos into themed chapters, sometimes revealing aspects of buildings that not even Heritage Perth were aware of.
Along with Richard's insightful captions, the photos show both what was lost and give a Then and Now comparison between modern-day Perth and the one well-known to Ernie Polis.
This is a modern, practical guide on how to grow and make your own skincare products, no matter how big your garden.
Las Vegas Then and Now pairs vintage shots from 100 years of the city's history with the same view today.