It’s Complicated is a mosaic of human connections in all their shades – from breaking up to making out, quiet contentment to agonising loneliness, sexting to ghosting, navigating friendships to ‘fuckboys’, pregnancy loss to profound fulfilment.
It’s Complicated is a mosaic of human connections in all their shades – from breaking up to making out, quiet contentment to agonising loneliness, sexting to ghosting, navigating friendships to ‘fuckboys’, pregnancy loss to profound fulfilment.
And Finally… is the injection of cheer we all need in these rather depressing times. This heart-warming book takes a look at the very best ‘…and finally’ segments of the news – those funny, silly and often eccentric stories the newsreaders save until the end of the programme, to leave on a high note.
How to Butter Toast is the antidote to cookbook-overload. In this fun and entertaining recipe book without any recipes, Ottolenghi co-writer Tara Wigley equips you with rhymes and confidence to cook great food instinctively.
A look at 100 inspiring novels that have left a significant mark on the world of literature and popular culture.
Following the success of A Dog a Day and Old Dogs, Sally Muir returns with an adorable collection of beautiful rescue dog portraits that will melt even the coldest of hearts.
Recognizing one of the most-honored performers of all time, A Celebration of Dolly Parton: The Activity Book is 2021’s follow-up to A Celebration of David Attenborough: The Activity Book and The Unofficial Michelle Obama Activity Book.
Following the success of A Dog a Day and Old Dogs, Sally Muir returns with an adorable collection of beautiful rescue dog portraits that will melt even the coldest of hearts.
The Food Almanac II is an annual, seasonal collection of recipes and stories celebrating the joy of food – a dazzling, diverse mix of memoir, history, short stories and poems alongside recipes, cooking tips, menus and reading lists.
Exquisite and sumptuous, immaculately tailored, dignified and, above all, practical. The wardrobe of Queen Elizabeth II was as distinctive in style as her position in the world was unique. This remarkable book is a fond reflection of the days when her Majesty led the field in fashion, showcasing some of the world's best designers.
From Voltaire to Verlaine and from Hugo to Hemingway, these are the Paris locations that have influenced modern literature.
The Food Almanac II is an annual, seasonal collection of recipes and stories celebrating the joy of food – a dazzling, diverse mix of memoir, history, short stories and poems alongside recipes, cooking tips, menus and reading lists.
Exquisite and sumptuous, immaculately tailored, dignified and, above all, practical. The wardrobe of Queen Elizabeth II was as distinctive in style as her position in the world was unique. This remarkable book is a fond reflection of the days when her Majesty led the field in fashion, showcasing some of the world's best designers.
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