Karolina Tegelaar has 15 vegan books to her name, which she has written over the last 10 years. She has collated all her favourite recipes into this bible, which won a prize for the Best Baking Cookbook of 2020 in Sweden (chosen by the gastronomic academy at the University of Karlstad). Karolina grew up on a farm and studied animal husbandry. She has a phD in biology and her scientific training has helped her methodically developed recipes; some of which have been tested over 100 times
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