Growing flowers to cut and enjoy at home can sharpen our awareness of the world around us and make us more attuned to nature. We find it impossible to walk anywhere without spotting a prized rose in a front garden, a brassica gone to seed on a neighbouring allotment plot or a weedy verge in a carpark and considering its potential for cutting.
In this book, Sharon Amos explains how to design and create a beautiful garden for little or no money, offering tips on bartering for clippings, getting a bargain at garage sales or neighbourhood fairs, digging up suckers or adapting wild species and controlling them in a garden environment.
Handy and inspirational tips and lists – how to reduce plastic consumption, clean with eco-friendly products and working with the seasons to bring the outdoors inside. A beautifully produced book on interiors with a focus on sustainability and wellbeing and creating a home with the environment in mind.
In this unique and comprehensive book Bart van Olphen travels around the world to visit the most sustainable fisheries. Bart recounts his journey where he lived, fished and cooked with the world's fishing communities. In more than 100 recipes pulled from all over the world, Bart covers everything from a simple supper to a celebratory feast.
Tinned fish is delicious, sustainable, and just as good as fresh! Combining the best ingredients, brilliant recipes and tricks and tips, Bart Van Olphen demonstrates the versatility of cooking with the ultimate store cupboard staple. Straight from the pantry and into the pan, discover a tasty take on tinned tuna, salmon, mackerel, mussels and more.
Sufficient' is a book to inspire, educate and encourage a process of change towards a simple, gentle and sustainable way of living. Many of us want to make a shift in our lives by slowing down and consuming less, embracing artisan foods and championing human-scale organic growing methods as safe, compassionate and pleasurable.
For recipes, lifestyle inspiration, incredible deals and exclusive content, sign up for the Read Well, Live Well newsletter.
Sign me up