Cooking for Cats: The healthy, happy way to feed your cat

By Debora Robertson

20 mouth-watering recipes to cook for your cat at home.

In her latest book, food writer Debora Robertson has created a fun, indulgent book for feline fanatics. Inspired by her cat, Dixie, she’s devised an exciting menu of simple, inexpensive dinners and treats made using readily available ingredients, so they fit easily into your everyday life. With 20 recipes, there is something to tempt even the most finicky of feline palates.

The book is packed full of advice on your marvellous moggy’s diet. It begins with a indispensable larder section before guiding you through everyday treats, easy one-pot dinners and delicious dishes for special occasions. Many of the dishes can be made cheaply in batches, and there is advice on how best to feed your cat. The book includes recipes not only for good general health, but also advice on nutrition for sick or recovering cats.

And because play is important, the book also contains simple craft projects, too, including a fishing pole toy, scratching post, indoor kitty garden, catnip mouse, cardboard cat playhouse and cat pillow. There are also suggestions on making presents for your kitty, as well as tips on training and general good cat behaviour.

Chapters include:
The Cat’s Larder: The basics of what your cat should and shouldn’t eat, how and when to feed your cat.
Everyday Treating: Including Miaousli Yogurt Breakfast, Sardine Omelette, Chicken Soup, Turkey and Squash Meatballs and Salmon Fish Cakes.
One-pot Dishes: Rabbit Stew, Bone Broth, Spring Chicken Casserole, Beef and Brown Rice Dinner, Lamb and Dill Hotpot, Fish Supper.
Treats and Special Occasions: Including Salmon and Sweet Potato Crunchies, Chicken and Oatmeal Cookies, Sardine Snackies and Birthday Cake Muffins.
Feel-better Food: Tempting ill cats with smelly food and food for sore mouths.

Format: Hardback
Release Date: 07 Nov 2019
Pages: 112
ISBN: 978-1-911624-67-7
Debora Robertson is a pet enthusiast, food writer and journalist who has written for the Guardian, Daily Telegraph, Daily Mail, Red, Waitrose Kitchen, Sainsbury’s Magazine, BBC Good Food Magazine, Delicious Magazine and Country Life Magazine, among many others. She lives in north London with her husband Séan, her dogs Barney and Gracie, her cat Dixie and a mountain of cookbooks.

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