There are moments in life when only cake will do. In I’ll Bake!, classically trained pastry chef Liberty Mendez shares the joy that baking, entertaining and feeding her friends brings her, with over 85 failsafe recipes that are at once impressive and effortless.
You shouldn’t have to compromise on flavour, texture and the look of your cake just because it’s vegan. From carrot cake and chocolate cookies to madeleines and muffins; in this ultimate bible, Karolina has veganised old baking favourites as well as creating new baking recipes to make vegan baking accessible and fun to the novice baker.
You shouldn’t have to compromise on flavour, texture and the look of your cake just because it’s vegan. From carrot cake and chocolate cookies to madeleines and muffins; in this ultimate bible, Karolina has veganised old baking favourites as well as creating new baking recipes to make vegan baking accessible and fun to the novice baker.
Join Jonas Cramby on a trip through one of the world’s most exciting street food cuisines! Recreate your all-time street-food favourites with delicious recipes that are bursting with authenticity.
Good manners are simply codified kindness, and being in possession of them enhances the quality of your everyday life and that of the people around you. At home and abroad, Debora and Kay have done the fieldwork, made the mistakes, and committed enough embarrassing faux pas for two lifetimes, in the hope that you don’t have to.
Good manners are simply codified kindness, and being in possession of them enhances the quality of your everyday life and that of the people around you. At home and abroad, Debora and Kay have done the fieldwork, made the mistakes, and committed enough embarrassing faux pas for two lifetimes, in the hope that you don’t have to.
Life is full of valuable lessons, yet none more so than those passed from parent to child. Whilst mothers and fathers always mean to pass on their esteemed nuggets of wisdom, time and practicalities often get in the way. The time to fly the nest comes around quickly, and some of those lessons may come in handy.
Already responsible for giving jelly a 21st-century makeover, Sam and Harry focus their attention on the perennially popular cocktail, the most sophisticated form of drink.
Welcome friends with an aperitif, before serving up a home-cooked feast, without spending precious socialising time in the kitchen.
Welcome friends with an aperitif, before serving up a home-cooked feast, without spending precious socialising time in the kitchen.
Life is full of valuable lessons, yet none more so than those passed from parent to child. Whilst mothers and fathers always mean to pass on their esteemed nuggets of wisdom, time and practicalities often get in the way. The time to fly the nest comes around quickly, and some of those lessons may come in handy.
“Master Mixologist” – The Daily Telegraph
“Imaginative, daring and flying the flag for the savoury-beverage trend”– Harper’s Bazaar
“The drink industry’s answer to Heston Blumenthal” – Square Meal
“Pioneering Bartender” – City A.M.
In Paper Parties, designer-maker Erin has carefully curated over 50 paper projects for chic, fabulous celebrations that will delight and inspire anyone who loves to make playful and beautiful things.
From how to improvise a bedtime story to the ins and outs of high-quality dad dancing, 101 Amazing Dad Skills is an essential read for all long-suffering dads and excited fathers-to-be.
Find yourself short of time or energy? Easy Does It… has everything you need to rustle up recipes with minimal cooking times and maximum flavour.Keep the family happy with a classic carbonara, wow your friends with a saffron paella, or save the day with a speedy salmon curry for an emergency midweek meal.
