recipe

Squash & mussel soup – a warming autumn recipe from PROVENÇAL by Alex Jackson

Cook the simple and flavoursome food of the South of France with acclaimed chef Alex Jackson’s Provencal. This unique collection of recipes encapsulates the beauty and simplicity of Provencal French cooking and shows you how to recreate the flavours of the South of France at home. This might seem an… Read More

Scrumptious autumnal recipes from Olivia Cavalli’s Stagioni

Stagioni by Olivia Cavalli is a beautiful cookbook that celebrates seasonal cooking, Italian style.  Stagioni, meaning ‘seasons’ in Italian, takes you on a journey through the culinary year with recipes for every craving and occasion. Chef and food writer Olivia Cavalli brings together traditional recipes and… Read More

Bonfire Night bangers. Try this Toad in the Hole recipe from Joe’s Kitchen

It’s not just fireworks that will go bang this weekend. Pop some bangers in the oven too this Bonfire Night, with this crowd-pleasing Toad in the Hole recipe from Celebrity MasterChef finalist Joe Swash’s new cookbook, Joe’s Kitchen. My dad loved the good old British classics. He didn’t cook… Read More

Wok-fried Singapore Noodles with Prawns – try this recipe from Bowlful

From crisp and zingy salads, to fresh and comforting rice bowls, and tangles of tasty noodles as well as plant-based bowls and stir fries, Bowlful will satisfy all your cravings, with 90 easy to follow recipes by Norman Musa. Try before you buy with this scrumptious recipe for… Read More

Welcome to Joe’s Kitchen – get the recipe for Joe Swash’s Quesadillas

As the nights draw in, treat yourself to an ultimate comfort meal. Try this delicious recipe for quesadillas from Celebrity MasterChef finalist Joe Swash’s new cookbook, Joe’s Kitchen, which is packed with recipes that the whole family will love. My kids love a quesadilla, and they make a great… Read More